Big Flavors, Bold Innovations: Campbell’s Foodservice Showcases Culinary Reserve, Cape Cod & Kettle Brand Chips, Goldfish, & Barista Series At NRA 2025
Campbell’s Foodservice Returns to the NRA Show with New Menu Inspiration, Standout Products, and Interactive Tastings…. read more
The Crown Announces Second Annual “Development Stage,” A Multi-day Coffee Symposium
Green Coffee Importer Royal Coffee, Inc. will host an event for coffee professionals and enthusiasts at their Oakland, California lab and tasting room, The Crown, on September 12-13, 2025…. read more
Column: The True Cost of Brazilian Coffee Goes Far Beyond the Commodity Market
[Note: This is Part 3 of a short series of stories by guest author Jonas Ferraresso exploring some of the intricacies of the Brazilian coffee market and Brazil’s outsize influence on…… read more
How hand grinders are changing
Even in the wake of their electric counterparts, hand grinders have stood the test of time in the coffee industry. From traditional handcranked mills to today’s more sophisticated models, the transformation of manual grinder technology over the last few decades has been impressive.
The quality of burrs and materials used for hand grinders has improved significantly during this period. With this has come the opportunity to experiment with different grind sizes, catering to the industry’s desir… read more